WINTER PRE-FIXE
FOUR COURSES FOR $39.00
SOUP or SALAD
BUTTERNUT SQUASH SOUP
topped with graham cracker crumble
MIXED GREENS
feta, pickled onion, champagne vinaigrette
APPETIZERS
CITRUS ARANCINI
breaded risotto croquettes, green herb emulsion, shaved parmesan, lemon aioli
RICOTTA TOAST
grilled semolina, whipped ricotta, fig mustarda, arugula, cracked pepper
ENTRÉES
BRAISED SHORT RIB AU VIN
port wine demi-glace, mashed potatoes, root vegetables
GRILLED SALMON
risotto, butternut squash purée, toasted pumpkin seeds, red wine reduction, parmean
BRICK CHICKEN
marinated airline chicken breast, grilled artichokes, carrots, honey, creamy white polenta
SEA SCALLOPS
pan-roasted sea scallops, yuzu mayo, crispy guanciale, creamy white polenta [+ 5]
DESSERT
PISTACHIO TARTUFO
VANILLA BEAN CRÈME BRÛLÉE
COCKTAILS
$17
RED VELVET ESPRESSO MARTINI
vanilla vodka, red velvet syrup, baileys, amaretto, fresh brewed espresso
$17
$18
SMOKED CHOCOLATE CHERRY
bourbon, cocoa bitters, cherry syrup, smoke infused with cherry wood
$18
$16
LOVE POTION
blanco tequila, lime, agave, cranberry, orange liqueur
$16
$16
CUPID SPRITZ
st-germain elderflower, prosecco, club soda, dragonfruit syrup
$16
$16
CHAMPAGNE + STRAWBERRIES
blanco tequila, lime, agave, orange liqueur, strawberries, topped with champagne
$16
$15
VALENTINE MULE
vodka, raspberry syrup, lime, ginger beer
$15
All menu items and pricing subject to change.